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Moringa powder

Moringa powder

Moringa powder: your daily superfood boost

Experience the incredible nutritional power of Moringa powder, obtained from the dried leaves of the Moringa tree. This fine, green superfood is a source of pure vitality and offers an abundance of vitamins, minerals and antioxidants.

€2,49 EUR
€2,49 EUR
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Moringa

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Product description

Moringa powder, a natural superfood, comes from the nutrient-rich leaves of the Moringa tree, also known as the “Tree of Life.” This finely ground green powder is a concentrated source of vital nutrients and offers an easy way to enrich your daily diet.

Rich in vitamins such as vitamins A, C and E, essential minerals such as calcium, iron and magnesium, and an abundance of antioxidants, moringa powder offers an impressive range of health benefits. It supports the immune system, promotes healthy skin and hair and can help improve digestion as well as increase energy and stamina.

Moringa powder is known for its versatile uses. It can be easily integrated into everyday life - whether as a nutrient-rich additive in smoothies and juices, as an energy booster in breakfast cereal or yoghurt or even as an ingredient in soups and baked goods. With its mild, slightly earthy taste, it fits seamlessly into a variety of recipes.

For health-conscious people, vegetarians, vegans or athletes, Moringa powder is an excellent supplement to supply the body with important nutrients. It is also a great alternative for people who want to supplement their diet naturally without having to resort to synthetic supplements.

Moringa powder is not only a nutritional miracle, but also a product that is produced sustainably and in an environmentally conscious manner. It embodies the power of nature in its purest form and offers a simple, effective way to increase well-being and support a healthy lifestyle.

Nutritional values

Moringa powder per 100g following nutritional values:

Calories: approx. 205 kcal
Protein: 27.1g
Fat: 2.3g
Carbohydrates: 38.2g
Sugar about 12.5g
Fiber: approx. 19.2g
Vitamin A: approx. 16.3 mg
Vitamin C: 17.3 mg
Calcium: 2,003 mg
Iron: 28.2 mg
Potassium: 1.324 mg

Further information

Use

Moringa powder, derived from the dried and ground leaves of the moringa tree, is a highly nutrient-dense superfood that has a variety of uses. It can be easily incorporated into your daily diet by adding it to smoothies, juices or yogurts for a nutrient-dense boost. Moringa powder can also be used as an ingredient in baked goods, soups and sauces to add additional vitamins and minerals to dishes. Thanks to its mild, slightly earthy taste, it harmonizes well with a variety of flavors. Moringa powder is also known for its health benefits, including boosting the immune system, assisting in blood sugar regulation, and improving digestive health. It is an excellent supplement for anyone who wants to enrich their diet naturally.

Sample recipe

Plain moringa yogurt

Ingredients:
1 teaspoon Moringa powder
1 cup natural yogurt
1 tablespoon honey or maple syrup
A handful of fresh fruits (such as berries,
banana slices or apple pieces)
A pinch of cinnamon (optional)

Preparation:
• Add moringa: Add the moringa powder to a bowl with the plain yogurt.
• Mix: Stir the moringa powder thoroughly into the yogurt until it is completely incorporated.
• Sweeten: Sweeten the mixture with honey or maple syrup, depending on your taste.
• Add fruit: Add the fresh fruit and mix in gently.
• Sprinkle with cinnamon: For a little extra flavor, you can sprinkle a pinch of cinnamon over the yogurt
• Serve: Enjoy this nutrient-rich, refreshing moringa yogurt as a healthy breakfast or as a delicious snack between meals.
This easy recipe is a quick and delicious way to enjoy the health benefits of moringa powder while having a nutritious, filling snack.

Important instructions

• Storage: Moringa powder should be stored in an airtight container in a cool, dry place to keep away moisture, light and heat. These factors can affect the nutrients in the powder.

• Dosage: Start with a small amount of moringa powder, especially if you are using it for the first time as it is very nutrient-dense. Excessive consumption can cause digestive problems.

• Integration into diet: Mix moringa powder into your usual foods and drinks, such as smoothies, juices, soups or batters, to get used to the taste.

• Exposure to heat: Be aware that high temperatures can destroy some of the delicate vitamins and nutrients in moringa powder. Therefore, for dishes that are being cooked, add it at the end of the cooking process.

• Pregnancy and breastfeeding: Pregnant and breastfeeding women should consult a doctor before taking moringa powder as there is not enough information about its safety in these specific periods of life.

• Drug interactions: Moringa can interact with certain medications. People who regularly take medications should consult their doctor before consuming moringa powder.

• Allergies: Although allergies to moringa are rare, people with known plant allergies should exercise caution and be aware of possible allergic reactions.